Rapid visco analysis (RVA) profiles of starch suspensions [10.0% w
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Rapid Visco Analyser (RVA) as a Tool for Measuring Starch-Related

Tailoring Digestibility of Starches by Chain Elongation Using

Differences in endosperm cell wall integrity in wheat ( Triticum

Dataset on viscosity and starch polymer properties to predict

Rapid visco analysis (RVA) profiles of starch suspensions [10.0% w

Model Approach to Starch Functionality in Bread Making

Model Approach to Starch Functionality in Bread Making

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RVA viscosity profiles of 5, 10 and 15% w/w cassava starch

Effect of protein–starch interactions on starch retrogradation and

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PDF] Comparison of Starch Pasting Properties at Various Cooking

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