Private Selection™ Angus Beef Boneless Flank Steak, 1 lb - Kroger
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Shop for Private Selection™ Angus Beef Boneless Flank Steak (1 lb) at Kroger. Find quality meat & seafood products to add to your Shopping List or order online for Delivery or Pickup.
Packed with lots of intense beef flavor, the Flank Steak, or bavette, is the perfect cut for that new marinade you've been wanting to try or as a thinly sliced meat for your favorite fajita dish. Cooking Method: Grill, Stir-Fry, Broil Cook to minimum of 145F. For grilling, this cut is best marinated for approximately 6-24 hours with your favorite marinade. Allow to rest for 3 minutes.
Packed with lots of intense beef flavor, the Flank Steak, or bavette, is the perfect cut for that new marinade you've been wanting to try or as a thinly sliced meat for your favorite fajita dish. Cooking Method: Grill, Stir-Fry, Broil Cook to minimum of 145F. For grilling, this cut is best marinated for approximately 6-24 hours with your favorite marinade. Allow to rest for 3 minutes.
Cow Country - May 2021 by The Kentucky Cattlemen's Association - Issuu
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